Greek Yogurt Bowl: If you have leftover blueberry Baked Blueberry Oatmeal Muffins you need to eat, but you aren’t in the mood for muffins, you can crumble one over a bowl of low-fat or fat-free Greek yogurt for a whole new breakfast. 1 cup nonfat plain vanilla Greek yogurt: 3 tablespoons unsweetened vanilla almond milk: 3 ripe extra bananas, mashed: 2 tablespoons olive or avocado oil (can also use melted coconut oil or melted butter) 1 large egg: 1 teaspoon vanilla extract: ¾ cup Coach’s Oats 100% whole grain oatmeal… Place the all ingredients but the mix-ins in a blender or the bowl of a food processor fitted with the … Combine flour, oat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, and cloves in … Also I’ve used half low sugar vanilla Greek yogurt and half sour cream and also came out great! I’ve been making these muffins for awhile now, they are great for giving to the girls for breakfast and a much better choice for my husbands lunch bag than the high calorie store bought muffins. (Jump to Recipe) I feel like it’s a requirement to share a “healthy” recipe in January, that most austere of months. NOTE: If using paper liners, you may want to lightly spray with oil to prevent too much sticking, since this recipe does not have any oil in it. Total Carbohydrate ONE BOWL | HEALTHY. Flow charts… The whole nine yards. There are so many things to love about this banana muffin recipe! Just that added by the sour cream or yogurt and the egg yolks—no butter or oil. Considering replacing the chocolate chips with blueberries next time as well. Didn’t have bananas, so I tested my luck with medjool dates, and they still turned out great! ️Rachel’s Notes: Use any dark chocolate chips of your choice: the higher cacao percentage, the healthier! (If you are using paper liners in your pan, be sure to spray them with non-stick spray before filling) I also added 1/2 cup of chocolate chips & 1/2 … I only recommend products I personally use and believe will add value to my readers. Slowly mix in the dry mixture until well combined. I was wondering if I could do the same thing here? Required fields are marked *, Rate this recipe Allow muffins to cool in pan for ~10 minutes before removing. Tag @runwithspoons on Instagram and Twitter, and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! That fixed the sogginess. I probably could have forced something out, but it’s a topic that’s near and dear to my heart, so I wanted to make sure I said everything I wanted to say. Bake at 350 for 18-20 minutes, depending on how moist you like your muffins. In a separate bowl, combine all wet ingredients. *Disclosure: Some of the links included in this post may be affiliate links, meaning I’ll earn a small commission if you purchase through them, at no additional cost to you. These muffins taste great. Yuck. I also took a note from one of the other people who made a comment and used my Nutra Bullet to grind the oats since I don’t have a food processor. At that time I had recently walked through the long and heartbreaking journey of my mother’s battle with kidney cancer to her much too early passing. I used three bananas total; mashed 2 1/2 and the remaining half-banana is reserved, sliced and later garnishes the top of the little loaf before baking. It worked perfectly. I think they came out better this time. The blueberry flavor doesn't come through on its own, but adds a nice depth of flavor. Stir in chocolate chips by hand. I will absolutely make these again. To make the banana yogurt muffins, add 2 1/2 bananas to a large mixing bowl. It lends a very delicate texture to the end product. Preheat oven to 400F. Nothing like a little extra sweetness to start the day off right! But these banana oatmeal muffins are still moist, tender and just flat out delicious. Oh, and you can put away the mixer and mixing bowls. Then when you want to eat then, just heat them in the microwave for a couple of minutes till defrosted! Muffins. These Healthy Banana Oatmeal Muffins are a perfect go-to snack and make the best breakfast recipe for a busy morning. recipe! Needless to say, these Blueberry Oatmeal Yogurt Muffins were born out of a necessity to save my sanity. https://www.runningwithspoons.com/banana-oat-greek-yogurt-muffins Combine all dry ingredients and set aside. 4. Banana Oatmeal. These healthy banana oatmeal muffins are becoming a favorite in our little family! I just made these and it was super easy and they are delicious! Save my name, email, and website in this browser for the next time I comment. I’ve switched a few things up for mine and it’s turned out well! A healthy, tasty muffin your family is sure to love. Jan 18, 2021 January 18, 2021 0 2. These Healthy Banana Muffins with yogurt are wholesome without being too wholesome. Cook 20 min. I just made these and they turned out pretty soggy. They even have that shiny bakery muffin … Plus, they are made with 100% whole wheat flour and can be easily made gluten-free. So we used regular yogurt and reduced the sugar) 2 eggs (I used ground flax instead. Yes, yes, they are healthy and whole wheat and lower sugar compared to most, BUT, of any healthy banana muffin recipes I’ve tried in my three decades of muffin lovin’, this recipe tastes the most reminiscent of the sky-high banana muffins you’d find at a bakery. Line a muffin pan with waxed paper or foil liners or, grease it so the muffins … I would still like to know if you can replace the brown sugar with maple syrup, though! Spray your muffin pans with nonstick spray. However, I forgot to spray the paper liners and found out that is a very necessary step! I used to be a meticulous planner. Preheat oven to 350F, line a 12-count muffin pan with liners or spray with floured cooking spray; set … Thank you so much! How to Make Banana Oat Muffins. Add in … https://thecraftingchicks.com/banana-oat-greek-yogurt-muffins They are moist and delicious and … ★☆ Freshly baked muffins are a delicious treat for breakfast or an afternoon snack, especially when they’re made with protein-packed Greek yogurt, hearty oats and flavorful … Sprinkle muffins with the topping. Make the batter in the blender! I also throw in some flax and hemp hearts and replace the chocolate chips with rinsed frozen rasberries and blackberries, They have transformed into my go to breakfast muffin, thanks so much for this amazing recipe! Well these healthy banana oatmeal muffins are the perfect breakfast for those busy days! These muffins aren’t your average muffins… mostly because they’re made without flour or oil. Banana Oatmeal Chocolate Chip Muffins: you would never believe that oats, bananas, and yogurt could together create something this amazing…until you try them. How to make Banana Oat Muffins: Preheat the oven to 400 degrees F. Spray a regular muffin tin with non-stick cooking spray or line with muffin liners. In a large bowl, beat the egg, brown sugar, yogurt, milk, applesauce, honey, and vanilla and mix until … The store-bought versions are usually full of ingredients like refined-flours, refined-sugar, and preservatives. Store in an air-tight container for up to a week. Double Chocolate Greek Yogurt MuffinsApple Oat Greek Yogurt MuffinsBlueberry Oat Greek Yogurt Muffins. Set aside. There isn’t even much fat. BATTER: Add the mashed banana, egg, maple syrup, baking soda, baking powder, cinnamon, salt, melted coconut oil, and vanilla extract to a large bowl. Super easy to make. These Blueberry Oatmeal Greek Yogurt Muffins are bursting with blueberries and oats and make for a healthier muffin made with NO butter or oil! Bake for 15-20 minutes, until the tops of your muffins are set and a toothpick inserted into the middle comes out clean. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. I’d love to know if you make this (or any!) Today however I realized I did not have enough yogurt so I topped up with sour cream. These chocolate chip cups are really delicious, and very filling…so they will keep you fueled for hours! It’s great to know that sour cream works as well. Baking Banana Muffins with Yogurt (& Chocolate Chips) Preheat oven to 425ºF and spray muffin pan with oil. Power Flax Chocolate Chip Banana Oatmeal Muffins. https://www.allrecipes.com/recipe/229831/banana-yogurt-muffins These healthy banana oat muffins are rich in nutrients and packed with a variety of superfoods including oats, Greek yogurt, whole grains, and walnuts. I’ve had mine for 4 days and had to throw out 2 this morning for growing mold. Prep 15 min. … Spray your muffin pans with nonstick spray. Super easy to whip up in only ONE BOWL, they make a … My kids love all the different muffin flavors, I love having healthy baked goods on hand for a lunch box treat, a easy breakfast, or a quick snack. Planning was my security blanket and helped keep the control freak in me from causing too much of a fuss. But probably sweeter than intended. Instead, they have oats to give them shape, and yogurt to keep them moist. I LOVE this recipe! Preheat oven to 400F (204C) and prepare a muffin pan by spraying the cavities with cooking spray or lining them with paper liners**. Love this recipe! My husband is a big banana and peanut butter fan! These oatmeal muffins are filling, delicious and SO easy to make! Oh my gosh these muffins are amazing, so easy to make and definitely my go to. The how or why isn’t all that important or interesting (*cough*rescheduled.appointments*cough*) — what matters is that it’s good to remember to be flexible and learn to make the most of things even if they don’t go your way… which is why I used the extra time at home to make muffins…. My granddaughter would love them! https://cooking.nytimes.com/.../1019523-whole-grain-banana-yogurt-muffins Thanks for taking the time to share that, Cathy! This is an easy healthy breakfast muffin recipe that is packed with healthy ingredients, full of fiber, flourless and refined sugar-free. Rating. I'm on a low fat diet, so I altered this recipe a bit & used applesauce instead of the oil, egg beaters for the egg, & skim milk. NOTE: If using paper liners, you may want to lightly spray with oil to prevent too much sticking, … My whole family loves these (2 little girls) ! Cook with Us: Easy, Fresh and Colorful Meals. Made with no flour or oil, these Banana Oat Greek Yogurt Muffins make for a deliciously healthy breakfast or snack! These muffins are so soft and moist that you forget that they’re whole wheat. The best part about these muffins is, … Looking for more Greek yogurt muffin recipes? These are always so delicious and never seem to last longer than 2 days! Thanks for the recipe! I'm Amanda - health coach, cookbook author, recipe developer, photographer, makeup junkie, and the blogger behind Running with Spoons - a blog dedicated to proving that healthy snacking doesn't have to be tasteless or boring, one delicious recipe at a time. The combo is definitely a keeper, though… It’s also not almond butter, oats, and honey, making this the second recipe in a row that I made without turning to my favourite combo ever, so I hope you’re proud of me. Case in point… I was hoping to visit Jo this past weekend to cheer her on while she ran the Banff marathon — that was the plan. why i won’t be working for a bikini body this summer. I baked them for 22 minutes and the tips started browning so I removed them. Needless to say, I wasn’t in Banff this past weekend. I love them with the chocolate chips but also with just craisins. Easy, Healthy Banana Oatmeal Muffins. Thank you for the simple and very tasty recipe! Your email address will not be published. Schedules. See more ideas about oatmeal recipes, breakfast recipes, snacks. I have yet to make them but is it possible to use low fat Greek yogurt. I also hope you’re hungry [and in the mood for muffins]…. I’m honestly not sure what adding peanut butter would do to the texture of the muffins, but you could just drizzle some over the top. https://tastykitchen.com/recipes/breads/banana-nut-oatmeal-muffins Also I made them using silicone muffin molds and didn’t need to spray the insides at all — lower fat and no sticking! These banana oat muffins are made in the blender, so all you have to do is toss in the ingredients, blend, pour, and bake! ★☆ It’s similar to eating granola and Greek yogurt. Add the mashed banana, and … I have done so successfully several times! Remove from the pan and enjoy warm. They're moist and delicious! Next, add vanilla and yogurt and blend until combined. Gently stir in … more » In a medium bowl, whisk together flour, baking powder, baking soda, salt, and … by Lori in Muffin. These oatmeal banana muffins are topped with an oatmeal crumble. https://www.yummly.com/recipes/banana-blueberry-muffins-with-yogurt These banana oatmeal muffins also have very little sugar. And if so, how much maple syrup would I use to replace the brown sugar? I’ve never tried it with this recipe in particular, but it should work! It has just a touch of cinnamon and brown sugar! I literally have it memorized. June 24, 2014 by Amanda @ .running with spoons. I apologize, I just realized the similar pumpkin recipe was actually on a different blog. Mash or puree bananas. @Lola you can freeze the muffins on the day you bake them in baking/wax paper. Oh, and while we’re on the topic of broken plans and muffins, I’m totally blaming these guys for the fact that I didn’t manage to get my body image post up yesterday like I planned — they took up all my spare time. Extra ripe bananas is the key to moist banana muffins! These Oatmeal muffins are made with natural sugars and are loaded with the goodness of nuts. There’s just 1/2 cup of coconut palm sugar in all 12 muffins. Generously scoop the batter into the prepared muffin cups and sprinkle the tops of the soon-to-be-muffins with a pinch of oatmeal. Stir until well combined. This is the time that you need my recipe for Banana Bread Muffins with Greek Yogurt. ★☆ Things have a way of happening whether you want them to or not. Your email address will not be published. But no matter how carefully I planned things out, time and time again I realized that life takes one look at your carefully made plans and pretty much laughs in your face. ». Also… there’s chocolate… a healthy amount of it. The amount in these Healthy Banana Muffins though is just perfect! The brown sugar these Blueberry oatmeal yogurt muffins recipe of yours ( the favorite pumpkin ones,! Colorful Meals until it is about 3/4 full and sprinkle with oats: sprinkle few. And sprinkle with oats oven to 400F would peanut butter be ok to add to recipe... 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